Friday, September 14, 2007

Heavenly Orange Brownies

1 1/2 cups flour
2 cups sugar
1 tsp. salt
1 cub butter
4 eggs
2 tsp. orange extract
1 tsp grated orange zest

1 cup powdered sugar
2 Tbs. orange juice
1 tsp. grated orange zest

Preheat oven to 350
Grease 9x13 inch pan.
Stir together flour, sugar and salt. Add butter, eggs, orange extract, orange zest and beat with a handheld mixer until well blended. Pour batter into prepared pan.
Bake for 30 minutes. Remove from oven and pierce cake with a fork.
Pour on glaze.

(These are divine when they are hot!)

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