The Recipe Hut

Friday, September 14, 2007

Tiffany's Hummus

1/2 can black beans
1/2 can garbonzo beans
2 cloves garlic
3 Tbsp. tahini
1/2 tsp. salt
2/3 tsp. cumin
1/4 cup olive oil
juice from 1/2 lemon
Posted by Clarissa Meegan at 2:19 PM
Labels: Dip

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